by Erica Leon | Apr 19, 2019 | Healthy Foods & Cooking, Mindful & Intuitive Eating, Recipes
Here is an easy recipe for spring, complements of EatLove, a meal planning program that is offered by Erica Leon Nutrition. Sheet Pan Salmon and Brussels Sprouts Ingredients (makes 4 servings): 3 pounds salmon 2 pounds brussel sprouts quartered 3/8 cup maple syrup 1/2...