Intuitive eating and binge eating.

Intuitive Eating and Deprivation: AKA Why You’re Still Bingeing

Intuitive eating can feel like a big leap of faith, but what happens when you start and it just feels like you’re failing over and over again? What happens when the bingeing, the main thing that the intuitive eating was supposed to cure, just won’t stop?

Written by Ashley Seruya, B.A.

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Values and Intuitive eating: Can they help me stop dieting and make peace with food?

Do you constantly diet, feel super motivated and suddenly — out of nowhere —  comes a craving?  You give in to it and your resolve is gone. “I cheated” say those voices in your head,  feel like a failure – so what the heck? I might as well eat more and worry about it later.”

If you value yourself — and authentic health and happiness — than starving, bingeing, and over-exercising certainly seems to go against those values.

 

What are values?

Values are the core aspect of who we are as people. We drive our kids to soccer and attend all their baseball games because family is a core value. We spend hours cramming for an exam because we know deep in our hearts that we value education and want to attend a good college. We get out of bed to earn a living because we value being a productive member of society. Our actions are all driven by the values we hold near and dear.

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Recipes for Recovery

Recipes for Eating Disorder Recovery, Spring Edition!

Written by Ashley Seruya, BA

When I (Ashley) first started my journey towards eating disorder recovery, I recall one simple phrase that I thought to myself over and over again: “What the hell do I eat now?”

Having followed various food rules for so long, I was at a point where my brain felt inundated with contradictory, confusing nutrition information. Not only that, but I was just dipping my toes into intuitive eating, a way of eating characterized by tapping into your inner hunger, fullness, and satiety cues to guide eating in a way that works to prevent bingeing and promote wellness; but how was I supposed to eat “intuitively” when starting at the fridge felt like walking into a battlefield? I knew I was supposed to be giving myself unconditional permission to eat all foods, a tenet of the intuitive eating model, but I still held onto so much fear around foods that had felt almost addictive during my eating disorder.

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eating disorder dietitian

Erica & Ashley’s Recovery Recipe Roundup: March Edition!

When I (Ashley) first started my journey towards eating disorder recovery, I recall one simple phrase that I thought to myself over and over again: “What the hell do I eat now?”

Having followed various food rules for so long, I was at a point where my brain felt inundated with contradictory, confusing nutrition information. Not only that, but I was just dipping my toes into intuitive eating, a way of eating characterized by tapping into your inner hunger, fullness, and satiety cues to guide eating in a way that works to prevent bingeing and promote wellness; but how was I supposed to eat “intuitively” when starting at the fridge felt like walking into a battlefield? I knew I was supposed to be giving myself unconditional permission to eat all foods, a tenet of the intuitive eating model, but I still held onto so much fear around foods that had felt almost addictive during my eating disorder.

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Why I Won’t Be Going Vegan… Like, Ever…Ashley Blogs

Though the Grapefruit Diet and the like may finally have been condemned, there are other pseudo diets that lurk in the mainstream, masquerading as the key to optimal health while continuing to promote restriction, fear of foods, and disordered eating. For many of us who have dealt with disordered eating or eating disorders, vegetarianism, veganism, a gluten free lifestyle, and so forth can be a gateway to a whole new dimension of restriction. So many of us have gone down this path, cutting out this and limiting that. We swear it’s for health reasons; that we just saw the latest research and bacon will surely kill us, and we are making our decision based on what is best for our bodies, not our waistlines. And maybe for some that kind of decision might work. Maybe for some that might be true. Maybe for some, cutting out meat or limiting dairy might actually make their digestive system run a little smoother and their energy a little higher. Maybe for some it truly isn’t a big deal, and the ethical nature of veganism is reason alone to make certain dietary choices. I am not one of these people.

For me, the moment I think about restricting a single food item, alarm bells go off. My brain starts going loop-de-loo, and all I want is everything. The moment in which I think hey, bread is evil, let’s not eat bread, for example… all I do is eat bread. It happens with every single food group, and it has ever since my binge eating disorder really took ahold after years of yo-yo restriction. You see, my brain has been trained. It believes that every time I even think about removing something from my diet, I am about to go down the path of deep and heavy restriction. Past experience has told it so. And so when those thoughts start mulling around, my body’s survival mode kicks into high gear, and it’s binge season up in here.
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Ashley Blogs: Nice to Meet You!

Hi there! My name is Ashley, and I’m the newest member of Erica’s team. I’m super thrilled to be here, and I wanted to take this opportunity to tell you a little about myself, specifically how I came to work with Erica, and how my relationship with food and my body has impacted my life. Believe me, that’s a long list of things that I won’t have the time to really dig into now, but I thought I might at least share the tip of the iceberg.

 

I, like many of you, was preoccupied with food and my body at a young age. From the first time I can remember being aware that I had a body, I can only recall an overwhelming feeling of discomfort. As I moved through puberty and my body began changing, things really started to heat up. I was getting subliminal messages every day from family, friends, and the media about what my body was supposed to look like, what I was supposed to be eating, and what I had to do to be worthy of anyone’s time and effort (re: be pretty and skinny). Food was a constant point of contention – I can recall scarfing down freshly fried chicken cutlets in my formal dining room, hiding because I was afraid of my own hunger and ashamed that my mother would see me bingeing and think I was a failure – and my body consistently made me feel at odds with everyone around me.

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